Meat Cutter
Company: Sysco
Location: Portland
Posted on: October 7, 2024
|
|
Job Description:
Come join our Team! Be a part of a dynamic organization by
working for one of Sysco's specialty meat companies where we
provide custom-cut fresh steaks and other meat, seafood and
poultry, giving customers dependable quality, selection and
freshness. -
-
BENEFITS -
- - - - Monday - Friday schedules available
- - - - Competitive pay
- - - - Ongoing job skills training, leadership development
training
- - - - Career growth opportunities - we promote from within!
- - - - Paid vacation and holidays
- - - - Comprehensive healthcare benefits
- - - - Generous retirement benefits
- - - - Employee discount programs
- - - - Referral Bonus
- - - - Tuition Reimbursement
- - - - Safety programs
- - - - Service recognitions and employee rewards
- - - - Cross training opportunities
- - - - More benefits, too many to name
Standard eligibility rules and timelines apply to all Sysco
benefits, including additional healthcare benefits options,
retirement benefits, vacation, and paid sick leave. Please visit
https://syscobenefits.com/careers to view additional benefits
information. *Exceptions/exclusions may apply -
What are we doing to keep our employees safe with regards to
COVID-19?
COVID-19 Precaution(s):
- - - - Personal protective equipment and masks provided
- - - - Temperature screenings
- - - - Social distancing guidelines in place
- - - - Sanitizing, disinfecting, and cleaning procedures in
place
JOB SUMMARY
Accurately cut to trim and yield specifications as specified by
information provided by cut tickets
Provide communication to the supervisor of any discrepancies
between cutting tickets and normal customer purchases
Pull raw materials and pre-cut inventory according to code dates
and report any short shelf-life items to the supervisor
Properly label all products and equipment to conform to all legal
and safety regulations
Properly and accurately record all necessary data to produce
assigned cutting yield tests
Accurately count product inventory levels and maintain levels set
forth by the supervisor
Ensure that all product specifications are being met according to
guidelines
Maintain work areas in compliance with U.S.D.A. guidelines
Assemble and tear down any equipment in the work area at the
beginning and/or end of your shift
Properly clean, store and maintain all knives, scales, etc.
assigned to you
Manage profitability by achieving product yields and meeting
deadlines for product readiness
Complete other duties as assigned
To know and understand the company's safety and health goals and
its objectives. Assist the company in achieving these goals by
participating in the safety program
To help develop and follow all safe work practices
To give a written report of unsafe conditions or unsafe acts to
management
To report all accidents, injuries or illnesses to my supervisor
immediately
Prior experience with portion cutting meat
Ability to perform mathematical calculations and conversions to
determine the amounts and sizes of products needed for orders
Ability to read, write and communicate in the English language
Skills
Ability to adjust to sudden changes in customer demands or
operational goals
Commitment to work until the job is completed
Interacts well with others
Good team player
Results-oriented
Customer-service oriented
Detail-oriented
Physical Demands and Working Environment
Physical strength to lift and maneuver 50-60 pounds
Standing, stooping and climbing are regular activities for this
employee
The employee must have the ability to negotiate throughout the
production and warehouse areas unassisted without disrupting
regular production and warehousing activities.
Normal levels of eyesight and hearing after correction
Color vision is required
The ability to touch, feel, manipulate fingers and limbs to operate
various processing and material handling equipment is necessary
The ability to smell is required, in order to detect levels of
wholesomeness and spoilage
This position requires the candidate to be in refrigerated
processing and warehouse areas
These areas are cold and wet and exposure to moving machinery and
sharp surfaces are a regular occurrence
This is a high noise area
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions
Keywords: Sysco, Gresham , Meat Cutter, Other , Portland, Oregon
Click
here to apply!
|